Pompano

SemperFi

Well-known member

My Florida buddy air shipped me some Pompano.

Anyone have experience and recipes for this fish? I can look online but some of the best recipes come from friends and family.

 

SEMPER FI

 

SemperFi

Well-known member

Nice mild fish with firm flesh and above average oil content. I seared it in a cast iron pan and made a lemon dill cream sauce to top it with. I will definitely eat more of this fish in the future.

 

SEMPER FI

 

BCG111

Well-known member
I have caught hundreds of pompano, not a bad tasting fish, some say its one of the best..well shit they never had fresh black grouper before....but here is the deal with pompano..blackened and seared in a frying pan you can't go wrong....Now when you get some grouper I will share with you the best recipes you will ever receive...BLACKENED IS THE BEST!!!!
 
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